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Cornwall College Camborne
Apprenticeship Games 2026
- 11 Feb 2026
Healthy Pickles and Preserves Adult Leisure and Professional
Location and start date
Cornwall College Camborne - 20 March 2026Duration
1 day - 9am - 4pmAttendance
Part-timeCourse information
This introductory workshop is aimed at complete beginners. By the end of the workshop, you will be able to confidently prepare a range of healthy pickles and preserves.
There is a £30 fee to cover ingredients and teaching materials.
1 day from 9am – 4pm.
• Friday 20th March 2026
Kicking off with a demonstration taking you through the basics, you will then have the opportunity to put your learning in to practice.
During the class, you will be guided through a variety of methods and recipes which will change with the seasons. You will learn how to pickle, preserve, and ferment to create delicious and nutritious tastes to enjoy all year round!
Plus, you'll learn about the best go-to pairings to complement your preserves and pickles. Our chef will explain the reasons behind the methods used and assist you in getting hands-on with practical preserving processes and techniques.
This course will leave you motivated to recreate and experiment at home with your family members, helping to build relationships and improve their cooking skills while gaining knowledge of food and nutrition.
During the class, you will be guided through a variety of methods and recipes which will change with the seasons. You will learn how to pickle, preserve, and ferment to create delicious and nutritious tastes to enjoy all year round!
Plus, you'll learn about the best go-to pairings to complement your preserves and pickles. Our chef will explain the reasons behind the methods used and assist you in getting hands-on with practical preserving processes and techniques.
This course will leave you motivated to recreate and experiment at home with your family members, helping to build relationships and improve their cooking skills while gaining knowledge of food and nutrition.
If you enjoy the experience and want to study further, then the progression route would be to enrol on our L2 Professional Cookery course.
Cornwall College Camborne
Our Camborne campus has served as a vocational training hub for nearly a century. The iconic Tamar tower and the ‘big top’ that covers our construction and engineering provision, are landmarks known throughout the area. This legacy, combined with an exciting modernisation programme, has made Cornwall College Camborne the home of cutting edge facilities, dynamic learning experiences and fantastic student spaces. Open and modern learning areas, electric vehicle training labs, esports gaming facilities, chill out areas, an award-winning restaurant and plenty more besides, makes this the perfect place to have your college experience.
Read more on the exciting developments at St Austell & Camborne
Find out more about our Camborne campus
Course Code 15204-CAM-25
Courses listed on this website are indicative of the subject, nature and level of study. The College reserves the right to alter specific qualifications titles, awarding bodies and levels of qualification, which can change in year. Any cost may also vary, based on personal funding eligibility. The Cornwall College Group reserves the right to withdraw any course listed at any time.
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Apply for this course
| Course type: | Adult Leisure and Professional |
| Apply now This course will run at Cornwall College Camborne on Wednesdays | |
| For individuals with an income over £32,000, there is a nominal fee. ( Tuition Fees: £9.00|Student Materials Fee: £30.00 ).
Financial support for ages 19+ |
|
Healthy Pickles and Preserves
No Qualification
Cornwall College Camborne
https://www.cornwall.ac.uk/wp-content/uploads/2023/09/catering-course-image.png
Pickles, Preserves, Healthy, Catering, Nutritious, Cooking, Evening, Free