An Introduction to Fish Preparation and Cookery
Cornwall College Camborne - 12 October 2024
1 Day, 9am-4pm
Part-time
Course information
This fish preparation workshop is the ideal class for anyone interested in how to prepare and cook fish. It will leave you with the skill to prepare and cook healthy and nutritious fish.
There is a fee of £30 to cover ingredients and teaching materials.
This course will leave you motivated to recreate and experiment at home with your family members helping to build relationships and improve their cooking skills and knowledge of food & nutrition
Cornwall College Camborne
Our Camborne campus has served as a vocational training hub for nearly a century. The iconic Tamar tower and the ‘big top’ that covers our construction and engineering provision, are landmarks known throughout the area. This legacy, combined with an exciting modernisation programme, has made Cornwall College Camborne the home of cutting edge facilities, dynamic learning experiences and fantastic student spaces. Open and modern learning areas, electric vehicle training labs, esports gaming facilities, chill out areas, an award-winning restaurant and plenty more besides, makes this the perfect place to have your #careercollege experience.
Read more on the exciting developments at St Austell & Camborne
Find out more about our Camborne campus
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Course type | Adult Leisure and Professional |
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This course is free (dependent on eligibility). For individuals with an income over £32,000, there is a nominal fee - Tuition Fees: £9.00.
Financial support for ages 19+ |
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Course Code 10219-CAM-24
Courses listed on this website are indicative of the subject, nature and level of study. The College reserves the right to alter specific qualifications titles, awarding bodies and levels of qualification, which can change in year. Any cost may also vary, based on personal funding eligibility. The Cornwall College Group reserves the right to withdraw any course listed at any time.