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Food and Beverage / Team Member Apprentice with Bedruthan Hotel

  Applications closed
Sorry, the application deadline has passed for this vacancy. There are plenty of other vacancies, so be sure to keep looking!
Every member of the restaurant team has a vital role in the success of our Food and Beverage operations. You will have the opportunity to work with some of the best in this wonderful industry. We have 3 beautiful restaurants offering 3 very different dining experiences for our guests across our 2 clifftop hotels, giving you the opportunity to learn skills across our restaurants. You will develop your skills with us and through our relationships with colleges and training providers, giving you the knowledge and qualifications to thrive in your career. You will work closely with our restaurant management team who will guide you through all you need to know to become a successful restaurant host or hospitality professional. Daily duties will include but are not limited to:
  • Food running
  • Taking orders
  • Greeting guests
  • Telephone queries
  • Cleaning
  • Supporting payments
Think you've got it?
  • A genuine passion for guest service
  • A proactive can-do attitude and a willingness to learn
  • A desire to work in a close knit team of professionals
  • Enthusiasm to take up opportunities
  • Reliable, honest, genuine and authentic
  • Intuitive, empathetic and flexible
  • Positive attitude and demonstrates good working relationships with others
  • A passion for caring about the environment

  Overview

Closing Date
20220905
Level
2
Employer
Bedruthan Hotel and Spa
Location
Mawgan Porth, Newquay TR8 4BU, UK
Salary
£380 per week
Entry Requirements
GCSE English and maths at grade 3/D or above or equivalents.

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