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Basic Butchery

No Qualification

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Key Info

Learning Area   Catering
Delivery Mode   Part-time
Duration   1 day. (Saturday)
Course Code   10841-STA-22,11216-STA-22


Dates & Locations

Course Type   Leisure and Professional
Location   Cornwall College St Austell
Start Date   24/10/2022
Fees   Tuition Fees: £0.00


Course Type   Leisure and Professional
Location   Cornwall College St Austell
Start Date   13/02/2023
Fees   Tuition Fees: £0.00

Come and join our expert chefs here at Cornwall College's Hospitality and Catering department and discover some of the transferable skills of cookery. Discover the different cuts of meat, and prepare them professionally ready to cook, whether for yourself or as a way of beginning your journey to becoming a butcher.

  What You Will Learn

Learn how to get the most from your joint, whether its lamb, beef or pork This class offers you the opportunity break it down into a rack, cutlets, and chops or steaks.

  Entry Requirements

None.

  Work Experience

N/A

  Progression

FE and HE Courses, Catering, Level 2 Professional Cookery Certificate, Level 3 Professional Cookery Advance Diploma, Level 2 Commis Chef Apprenticeship

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  Tags


# Freetaster # Catering # Curry # CornishCookery # NightSchool # Adult

Courses listed on this website are indicative of the subject, nature and level of study. The College reserves the right to alter specific qualifications titles, awarding bodies and levels of qualification, which can change in year. Any cost may also vary, based on personal funding eligibility. The Cornwall College Group reserves the right to withdraw any course listed at any time.

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  Profile

George Streeter

A photo of George Streeter

Studying at Cornwall College gave George the skills he needed to follow his passion and become an executive chef on board a cruise liner.

"The course has taken me all over the world cooking. Until recently I was Executive Chef on a 5 star cruise liner and here I got to create my own menus, meet and cook for appreciative people.

Going to college gave me the tools to travel around the world and to work with and teach different nationalities. I would highly recommend it and cruise ships are a great way to do what you love whilst seeing different countries. "

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Cornwall College https://www.cornwall.ac.uk/wp-content/uploads/2020/11/CC-CATERING-STEAK.jpg Freetaster, Catering, Curry, CornishCookery, NightSchool, Adult